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- Our Dishes
Homemade Leek Flatbread with Feta Cheese
Honey-Lime Chicken Salad with Avocado
Spring Vegetable Soup with Tarragon and Meatballs
Crispy Skin Salmon Steak with Basmati Rice, Asparagus, and Hollandaise Sauce
Chicken Breast Stuffed with Wild Garlic Ricotta and Spring Salad
Pork Tenderloin Medallions Wrapped in Parma Ham with Radish Chips, Pea Purée, and Rustic Potato Wedges
Irish Beef Stew Cooked in Dark Beer with Homemade Flatbread
Rib-Eye Steak with Cheesy Bacon Ranch Potatoes and Cranberry BBQ Sauce
Yuzu Gin & Tonic Sorbet
Cartoon Cake – Made to Order
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